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Plant Food + Wine

A project of Matthew Kenney, Plant Food + Wine is a plant-based restaurant with an emphasis on living foods, featuring vibrant, organic cuisine inspired by South Florida. Dynamic and thoughtfully assembled, the menu blends innovative technique with seasonal, local produce, and includes many of Matthew’s classic raw food dishes. With its clean, modernist approach and distinctive setting, Plant Food + Wine is the perfect platform for Miami’s tropical climate and broad cultural influences, integrating a distinctive harmony with holistic wellness, impeccable ingredients, skilled technique, and exquisite plating. 

Plant Food + Wine’s dining room features an elemental, contemporary environment with a view of the immaculate exposed kitchen. It includes an extensive bar, serving cold-pressed juices and detox beverages, as well as cocktails based on seasonal ingredients and a broad list of organic wine and sake. At the center of this inspired concept is the stunning patio, set beneath a majestic, ancestor Palm and wrapped around the reflecting pool, embracing the generous natural beauty.

Savor the most impeccable plant-based dining Miami has to offer with Plant Food + Wine.

Open for Lunch and Dinner
105 NE 24th – Miami, FL 33137
(305) 814-5365

Sunday – Wednesday 12pm-10pm
Thursday 12pm-11pm
Friday – Saturday 12pm-12am

Happy Hour
Weekdays 4-7 pm at the bar

RESERVATIONS


SEASONAL MENU






About Matthew Kenney: A graduate of the French Culinary Institute, has earned several awards, including being named one of America’s Best New Chefs by Food and Wine Magazine and twice nominated as a Rising Star Chef in America by the James Beard Foundation. Kenney has appeared on numerous food and talk shows, and regularly lectures on the subject of food and health, including a highly watched 2011 TEDx talk.


2016 All Rights Reserved. The Sacred Space Miami.
105 NE 24TH ST MIAMI FLORIDA 33137